Ravioloni all’uovo by Luca, patate al rosmarino, with a slow cooking, low temperature roastbeef in the oven by me, and crostata alle fragole by Letizia
Paolo Belcastro
a.k.a. @p3ob7o
Italian job
3 responses to “Italian job”
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Looked for the recipe…..
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Reblogged this on Recipes For You 2013 and commented:
Beautiful ravioli…my favorite -
Jeeezz… now I’m hungry!
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