blog/May 3, 2014This is how you drink an espresso in Zurich ← olderOn communication within a distributed teamnewer →The end of the Swiss knife?SubscribeSubscribeComments5Lorra B.May 3, 2014Good stuff! MicheleAggiatoMay 3, 2014Nooooooooooooo 🙂 … It’s a lost (cultural) war. Like ordering cappuccino after lunch. PaoloMay 4, 2014I actually like to do that just to see the face of the waiter… Now if we want to really be picky, I think that after 10 it’s already too late 😉 MicheleAggiatoMay 9, 2014🙂 I perfectly agree with you. hanniMay 4, 2014Reblogged this on Hanni's Eyes and commented: Oh the things we do for vanity.. Leave a replyPost comment
MicheleAggiatoMay 3, 2014Nooooooooooooo 🙂 … It’s a lost (cultural) war. Like ordering cappuccino after lunch.
PaoloMay 4, 2014I actually like to do that just to see the face of the waiter… Now if we want to really be picky, I think that after 10 it’s already too late 😉
Lorra B.
Good stuff!
MicheleAggiato
Nooooooooooooo 🙂 … It’s a lost (cultural) war. Like ordering cappuccino after lunch.
Paolo
I actually like to do that just to see the face of the waiter… Now if we want to really be picky, I think that after 10 it’s already too late 😉
MicheleAggiato
🙂 I perfectly agree with you.
hanni
Reblogged this on Hanni's Eyes and commented:
Oh the things we do for vanity..